The cuisine of the Remigio Restaurant is characterized by giving a unique and contemporary touch to the traditional dishes. You can enjoy it in the main dining room, in the new Choko or in the Patio (during the summer months).
Vegetable Tasting Menu
Different every season. Enjoy the delicacies of the land direct from the Mejana garden to the plate.
Menus for groups
The Salcedo family celebrates 60 years at the helm of the Remigio. Available Friday and Saturday nights.